Wine
Forastera
It has warmth that has a pleasant persistence that makes it more eclectic in the combination of appetizers with ...
Passito Bianco Ruffano di Punta Chiarito 3 bottles
Passito Bianco - Vintage 2012 - The package contains 3 bottles of 50cl - Gradation 15% vol - Product and Bottled from ...
Epomeo White wine Ruffano of Punta Chiarito
The pack contains 3 75cl bottles - Alcohol 13% vol - Produced and bottled by the Ruffano snc farm
Red Epomeo Wine IGT Ruffano by Punta Chiarito 3 bottles
The pack contains 3 bottles of 75cl Alcohol content 13% vol
Ischia Biancolella doc
The wine is a product of the characteristic straw yellow color more or less intense depending on the vintage. It is ...
Ischia Bianco Superiore doc
It is recommended to combine seafood, seasonal salads and acid cheeses; it also blends well with dishes made from ...
Scheria bianco
Scheria Bianco reserve of 2007. - The recommended pair is the classic one with the rhubarb and fish dishes. Alcohol ...
Vigne del cuotto
White Ischia top doc. - It is recommended to combine dishes made with fish and crustaceans. - Alcohol content: 12.5 ° / ...
Chignole vineyards
Ischia bianco doc - We recommend the coupling with grilled or white meat dishes - Alcohol content: 12-13 ° / vol.
Scheria Rosso
Table wine - The recommended pair is the one with red meat and game. - Alcohol content: 13-14 ° / vol.
Vigne di Janno Piro
Ischia Rosso doc - It is recommended to couple with risottos and red and white meats - Alcohol content: 13,5 ° / vol.
San Vito Rosso
Table wine - It is advisable to pair with traditional rabbit dishes and, with a hint of audacity, with wet fish. - ...
Meditandum
It is accompanied by ripe, sweet almond paste. Coupling with the Neapolitan sweet par excellence, the pastiera, ...
Ischia Biancolella doc
Straw yellow color with light greenish reflections. Taste dry and long, pleasantly salty. Typical source grapes with ...
Ischia Forastera
100% Forastera, this wine has a luminous straw yellow color with elegant greenish reflections. The nose is harmonious, ...