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Artisanal Panettone with Vesuvius apricots
Panettone completely handcrafted with apricots of the vesuvio
Typical Neapolitan Pastiera of 2 Kg
The special Neapolitan pastiera, classic recipe. Size about 28 cm in diameter and 2.0 Kg in weight.
Neapolitan Pastiera classic recipe 1,5 kg
The special Neapolitan typical Pastiera, classic recipe. Dimensions about 26 cm in diameter and 1.5 kg in net weight.
Typical pastiera napoletana 1 Kg
The special Neapolitan typical Pastiera, classic recipe. Dimensions about 24 cm in diameter and 1.0 kg in weight.
Lemon Caprese
The special Lemon caprese with only lemons of the island of Ischia. Dimensions about 30 cm in diameter and 1.8 kg in ...
A Rucola dello Scapriccio - 20cl
A Rucola dello Scapriccio produced from a real infusion of wild rocket gives it a delicate taste, releasing a bitter ...
