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Typical ischitan bitter, born from the infused wildflower leaves of the island ïIschia, also called rucolino. It can be used in a variety of ways: served with iced tea, at room temperature, added in coffee or for special cocktails.
limoncello of the island of Ischia - Bottle of 70cl
Piperna - Bottiglia da 70cl
Organic lemons from the Island of Ischia