A digestif, excellent for adding a touch of carob to your coffee and extraordinary when paired with a cigar.
Serve at 16°C or 8°C in a liqueur glass.
Ingredients: grape spirit, carob, oranges, Annurca apples, gentian, rosemary, sugar.
Bottle size: 500 ml
Alcohol content: 28% vol.
’On Carrubo pays tribute to a fruit that is a symbol of Ischia’s history, now almost forgotten for a century: the carob, known in Neapolitan dialect as ’a Sciuscella.
With its intense character and fragrant aromas, this 28% ABV digestif has brought carob back together with the flavours and roots of Southern Italian culture.