85% Piedirosso and 15% Cabernet Sauvignon, the nose reveals intense sensations of underwood, sweet spices, fruit in ...
It is accompanied by ripe, sweet almond paste. Coupling with the Neapolitan sweet par excellence, the pastiera, ...
Table wine - The recommended pair is the one with red meat and game. - Alcohol content: 13-14 ° / vol.
50% Forastera 50% Biancolella. Exceptionally fine and elegant perlage. Wide and inviting bouquet, of special finesse ...
100% Aglianico. Very thin perlage, elegant and inviting. Wide bouquet which reminds of wild strawberries, wild grass ...
Distilled "Casa D'Ambra" of Biancolella grapes on the island of Ischia
The wine is a refined and exclusive interpretation of the Biancolella grape produced on volcanic land cooled by the sea ...
It is obtained from Aglianico grapes by light pressing, with an inviting and graceful drink, it is an unprecedented and ...
Straw yellow color with light greenish reflections. Taste dry and long, pleasantly salty. Typical source grapes with ...
The WINE IGT Epomeo Bianco 'INSULA 100% FELIX' is the result of grapes grown by our company ISCHIABIO srl at the TENUTA ...
The WINE IGT Epomeo Bianco 'INSULA 100% FELIX' is the result of grapes grown by our company ISCHIABIO srl at the TENUTA ...
100% Biancolella, the bouquet is intense, wide and fruity with notes recalling the sweetness of pear pulp and ripe ...
Scheria Bianco reserve of 2007. - The recommended pair is the classic one with the rhubarb and fish dishes. Alcohol ...
Obtained from blends of Guarnaccia, Piedirosso and Aglianico, the wine, with a warm and pleasant drink, is an exemplary ...
Crateca bianco is the result of a blend of biancolella and forastera with a wise and thoughtful addition of fiano and ...