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Vigne del cuotto

White Ischia top doc. - It is recommended to combine dishes made with fish and crustaceans. - Alcohol content: 12.5 ° / ...

Chignole vineyards

Ischia bianco doc - We recommend the coupling with grilled or white meat dishes - Alcohol content: 12-13 ° / vol.

Scheria Rosso

Table wine - The recommended pair is the one with red meat and game. - Alcohol content: 13-14 ° / vol.

Vigne di Janno Piro

Ischia Rosso doc - It is recommended to couple with risottos and red and white meats - Alcohol content: 13,5 ° / vol.

San Vito Rosso

Table wine - It is advisable to pair with traditional rabbit dishes and, with a hint of audacity, with wet fish. - ...

Meditandum

It is accompanied by ripe, sweet almond paste. Coupling with the Neapolitan sweet par excellence, the pastiera, ...

Perle d'Ischia Brut V.S.Q.P.R.D.

Brut "Perle di Ischia"

Ischia Biancolella DOC 75 cl

Straw yellow color with light greenish reflections. Taste dry and long, pleasantly salty. Typical source grapes with ...

Ischia Forastera

100% Forastera, this wine has a luminous straw yellow color with elegant greenish reflections. The nose is harmonious, ...

Ischia Biancolella doc

100% Biancolella, it has elegant and intense bouquet, floral and fruity, fragrant, classy and persistent. It develops ...

Tenuta dei Preti

100% Biancolella, the bouquet is intense, wide and fruity with notes recalling the sweetness of pear pulp and ripe ...

Pithecusa Bianco

50% Biancolella and 50% Fiano. A wine of great substance, with a refined and elegant bouquet of small pastry and acacia ...

Rosamonti

80% Aglianico and 20% Piedirosso, Extremely pleasant wine due to its crispness. The nose is very fruity, refreshing ...

Product Available Date: 2026-03-02

Rosato Spumante Brì 1955

100% Aglianico. Very thin perlage, elegant and inviting. Wide bouquet which reminds of wild strawberries, wild grass ...

Product Available Date: 2026-03-02

Ischia Bianco Spumante

50% Forastera 50% Biancolella. Exceptionally fine and elegant perlage. Wide and inviting bouquet, of special finesse ...