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Toast the slices of fresh or stale bread about 2 cm high and brown both sides.
In the pan you will use to prepare the sauce put a little water
Preparation for omelette gr. 100
Artisanal preparation to season your dishes. 100% pure
Orange peel covered with pure white chocolate
Lemon zest covered with pure white chocolate
Delicious soft licorice candies
Artisan flavored tarallucci
The precious of the Mediterranean