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Naturischia

"Cantuccini" package

"Cantuccini" package, 4 different choices of the best Ischitan cantuccini!

"Cremosi" chocolate biscuits

Fragrant filled biscuits with chocolate heart

"Cremosi" lemon biscuits

Fragrant filled biscuits with lemon heart

"Il Biscottino" Citrus Biscuits

Fragrant biscuits with a pleasant taste of our citrus fruits.

"Il Biscottino" lemon biscuits

Handmade mandarin biscuits

"Il Biscottino" Mandarin Biscuits

"Il Biscottino" Mandarin Biscuits

"Ischitane" coffee cream

Exquisite and refreshing coffee cream

"Ischitane" limoncello cream

Exquisite and refreshing limoncello cream

"Ischitane" limoncello cream

Exquisite limoncello cream produced with the best untreated lemons

"Ischitane" limoncello cream

Exquisite limoncello cream produced with the best untreated lemons

"Ischitane" Peach Cream

Peach cream handcrafted with the best selected peaches

"Ischitane" Peach Cream

Peach cream handcrafted with the best selected peaches

"Limonose" candies with citrus fruits 100 gr

"Limonose" candies with citrus fruits 100 gr

"Limonose" candies with citrus fruits 100 gr

Delicious hard citrus candies

"Il Biscottino" lemon biscuits

Biscotti al Limone

Amarancio liqueur with oranges 50cl

Precious bitter obtained from the infusion of oranges from the island with a strong and intense flavor

Amaretti with citrus fruits 200 gr

Delicious macaroons with the taste of our citrus fruits

Amaretti with Citrus fruits gr. 200

Soft and delicate amaretti in the fresh taste of our citrus fruit

Amaro di rucola from Ischia 200cl

Famous bitter wild rocket typical of the Island of Ischia 200 cl

Amaro Pucchiacchella 50cl

Precious liqueur made from the infusion of wild Portulaca herb

Amaro Pucchiacchella 50cl

Precious liqueur made from the infusion of wild Portulaca herb

Amaro Pucchiacchella 50cl

Precious liqueur made from the infusion of wild Portulaca herb

Amaro Pucchiacchella 70cl

Precious liqueur made from the infusion of wild Portulaca herb

Aromatic Preparation for Ischitana Rabbit

Aromatic Preparation for Ischitana Rabbit

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