Without preservatives, dyes and glutamate. Ready in just 15 minutes, it allows you to taste and offer a tasty and at the same time genuine dish.
Minimum guaranteed weight 290 gr.
Preparation Tips (3 servings):
Pour a little extra virgin olive oil in a pan and let it become hot, add our risotto and turn it continuously to brown for 5 minutes. Apart from having prepared some broth with the classic nut so as to add it to the risotto as it is cooked, at least for 20 minutes. taste of salt and if you like add some Parmesan when cooked.